1. Accelerating new food product design and development
پدیدآورنده :
موضوع : ، Food industry and trade - United States-- Research,، Food industry and trade-- United States-- Marketing
۲ نسخه از این کتاب در ۲ کتابخانه موجود است.
2. Becoming a food scientist :
پدیدآورنده :
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Food industry and trade-- Studying and teaching.,Food-- Research-- Vocational guidance.,Science-- Vocational guidance.
رده :
Q147
.
S54
2012
3. Food Biochemistry and Food Processing
پدیدآورنده :
کتابخانه: Central Library and Information Center of the University of Mohaghegh Ardabili (Ardabil)
موضوع : Food Industry and trade - research
رده :
TP37
.
80
.
F66
2006
4. Food biochemistry and food processing
پدیدآورنده : / editor, Y.H. Hui
کتابخانه: Central Library, Center of Documentation and Supply of Scientific Resources (East Azarbaijan)
موضوع : Food industry and trade- Research
رده :
TP370
.
8
.
F66
2006
5. Food biochemistry and food processing
پدیدآورنده : / editor, Y.H. Hui
کتابخانه: Ilam University Central Library (Ilam)
موضوع : Food industry and trade- Research
رده :
TP370
.
8
.
F66
2006
6. Food biochemistry and food processing
پدیدآورنده : editor, Y.H. Hui ; associate editors, Wai-Kit Nip ... [et al.]&
موضوع : Food industry and trade, Research
۲ نسخه از این کتاب در ۲ کتابخانه موجود است.
7. Food biochemistry and food processing /
پدیدآورنده : edited by Benjamin Simpson ... [et al.].
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Food-- Analysis.,Food-- Composition.,Food industry and trade-- Research.,Food-- Packaging.
رده :
TP370
.
8
.
F66
2012eb
8. Food biochemistry and food processing
پدیدآورنده : editor, Y. H. Hui; associate editors, Wai-Kit Nip ... ]et al.[
کتابخانه: Central Library and Documentation Center (Kerman)
موضوع : Research ، Food industry and trade
رده :
TP
370
.
8
.
F66
2006
9. Food engineering research developments
پدیدآورنده : Terrance P. Klening, editor
کتابخانه: Library of Razi Metallurgical Research Center (Tehran)
موضوع : Research ، Food industry and trade
رده :
TP
370
.
8
.
F666
2007
10. Food security, nutrition and sustainability /
پدیدآورنده : Geoffrey Lawrence, Kristen Lyons and Tabatha Wallington.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Agricultural innovations.,Diet-- Research.,Food industry and trade.,Food supply.,Nutrition-- Research.,Sustainable agriculture.,Agriculture.,Food Supply.,Nutritional Status.,Agricultural innovations.,BUSINESS & ECONOMICS-- Industries-- Agribusiness.,Changement climatique.,Développement durable.,Diet-- Research.,Disponibilités alimentaires.,Ernährungssicherstellung,Ernährungswissenschaft,Etudes de cas.,Faim.,Food industry and trade.,Food supply.,Lebensmittelversorgung,Nachhaltigkeit,Nutrition-- Research.,Obésité.,Produits agroalimentaires.,Sécurité alimentaire.,Sustainable agriculture.,TECHNOLOGY & ENGINEERING-- Agriculture-- Sustainable Agriculture.
رده :
HD9000
.
5
.
L394
2010eb
11. Handbook of operations research in agriculture and the agri-food industry /
پدیدآورنده : Lluis M. Plà-Aragonés
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Agricultural industries-- Management-- Research.,Food industry and trade-- Management-- Research.,Operations research.,Economics.,Farm economics.,Operations research.
رده :
HD9000
.
5
.
H35
2015eb
12. Market orientation
پدیدآورنده : / edited by Adam Lindgreen ... [et al.]
کتابخانه: Central Library and Information Center of the University of Mohaghegh Ardabili (Ardabil)
موضوع : Agricultural industries, Management,Food industry and trade, Management,Farm produce, Marketing,Marketing research,7
رده :
HD9000
.
5
.
M353
2010
13. Market orientation: transforming food and agribusiness around the customer
پدیدآورنده : edited by Adam Lindgreen ... [et al.]
کتابخانه: Library of Faculty of Entrepreneurship University of Tehran (Tehran)
موضوع : Agricultural industries -- Management,Food industry and trade -- Management,Farm produce -- Marketing,Marketing research
رده :
HD
9000
.
5
.
M353
2010
14. New food engineering research trends
پدیدآورنده : Alan P. Urwaye, editor
کتابخانه: Library and Documentation Center of Kurdistan University (Kurdistan)
موضوع : ، Food industry and trade , Research
رده :
TP
370
.
8
.
N49
2008eb
15. New food product development
پدیدآورنده : / Gordon W. Fuller
کتابخانه: Central Library, Center of Documentation and Supply of Scientific Resources (East Azarbaijan)
موضوع : Food--Marketing,Food--Research,New products--Marketing,Product management.,Food industry and trade--Technological innovations
رده :
HD9000
.
5
.
F86
2011
16. New food product development: from concept to marketplace
پدیدآورنده : Fuller, Gordon W.
کتابخانه: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
موضوع : Marketing ، Food,Research ، Food,Marketing ، New products,، Product management,Technological innpvation ، Food industry and trade
رده :
HD
9000
.
5
.
F86
2005
17. Proceedings of the International Symposium on Nitrite in Meat Products
پدیدآورنده :
کتابخانه: Library of Faculty of Veterinary Medicine University of Tehran (Tehran)
موضوع : Meat -- Congresses.,Meat industry and trade.,Food research-Congresses,Nitrites,Meat industry and trade-Netherlands-Congress
رده :
TS1955
.
I581974
18. Strategies for obtaining healthier foods
پدیدآورنده : Jose Manuel Lorenzo Rodriguez and Francisco Javier Carballo Garca
کتابخانه: Library of Razi Metallurgical Research Center (Tehran)
موضوع : ، Food industry and trade,Research ، Food,، Food supply
رده :
TP
370
.
S69
2017
19. The Human food Chain
پدیدآورنده : edited by C.R.W. Spendding
کتابخانه: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
موضوع : Congresses ، Food industry and trade,Congresses ، Agriculture,Research - Congresses ، Food,Congresses ، Agricultural education,Study and teaching - Congresses ، Food service,Energy consumption - Congresses ، Cookery
رده :
HD
9000
.
5
.
H8
1989
20. <The> Human food chain
پدیدآورنده : Edited by C. R. W. Spedding
کتابخانه: Central Library and Information Center of Shahed University (Tehran)
موضوع : Food industry and trade- Congresses,Agricultur- Congresses,Food research- Congresses,Agricultural education- Congresses,Food service- study and teaching- Congresses,Cookery- Energy concumption- Congresses
رده :
HD
،
9000
,.
5
،.
H8
،
1989
